Thirsty Thursday
Join us for our always free Thirsty Thursdays featuring carefully selected wines and spirits every Thursday from 5:30 to 8:00 P.M.
Seminars and Festivals
Each month, Grande Krewe hosts a number of special events like educational seminars, wine pairing festivals, beginner’s classes and more!
Private Events
If you and friends want to create your own memory, schedule a celebration at the best event space in New Orleans. We have the largest selection of bubbles in New Orleans, over 100 kinds of bourbon and rye, and a perfect event space for your party.
Clairin Haitian Rum Seminar & Tasting
Join us for an exciting celebration of Haitian culture as we explore the vibrant world of clairin, a traditional spirit that embodies the essence of Haiti. Distilled from fresh sugarcane, clairin is a unique rum known for its diverse flavors and artisanal craftsmanship. Each of our six featured clairins reflects the distinct terroir and traditional techniques of local distillers, offering a rich tasting experience that showcases the spirit's depth.
As we journey through these distinct expressions of clairin, you'll discover the complex aromas and flavors that make each bottle extraordinary—from earthy and fruity notes to hints of spice. This event promises not just a delightful exploration of taste, but also a deeper appreciation for the cultural heritage and artisanal practices that define this remarkable spirit. Join us in raising a glass to Haiti and its vibrant tradition of clairin!
New to Natural Wine Seminar & Tasting
Curious about what “natural wine” really means beyond the buzzword? Join us for an engaging educational seminar and guided tasting that demystifies the philosophy, farming, and cellar practices behind the natural wine movement. We’ll explore organic and biodynamic viticulture, native fermentations, minimal intervention techniques, and how these choices shape flavor, texture, and a wine’s sense of place. Whether you’re a seasoned enthusiast or just beginning to explore, this seminar will give you the tools to taste with intention and confidence.
Closed Labor Day
We’ll be closed in observance of Labor Day on Monday, September 1st. Feel free to come see us all weekend beforehand or promptly on Tuesday, September 2nd, at noon when we return to normal business hours.
Have a great holiday!
Blind Tasting Workshop
Join us for an engaging wine seminar focused on the art of blind tasting! In this session, we’ll delve into the essential elements of wine structure, assessing key components such as acidity, tannin, body, and flavor intensity. Attendees will not only enhance their tasting skills but also gain insights into familiar smell and flavor profiles associated with popular wine varietals. Whether you’re a novice or a seasoned enthusiast, this seminar will provide valuable knowledge and practical experience to elevate your appreciation of wine. Come ready to explore the mysteries of wine, develop your palate, and enjoy a delightful tasting journey!
FALL into REDS Festival
Welcome to "Fall into Reds," an enchanting wine festival celebrating the perfect selection of light to medium-bodied red wines that seamlessly bridge the warmth of summer and the cozy embrace of fall. Join us as we explore a curated collection of chillable reds, natural & lightly extracted wines, delightful Pinot Noirs & Gamays, and other similar varietals that are hidden gems of the wine world, such as Mondeuse or Trousseau.
At this festival, you'll experience a refreshing array of wines that showcase bright acidity and expressive fruit flavors, ideal for those crisp autumn days and perfect pairings for the upcoming gauntlet of holiday gatherings.
Whether you're a seasoned wine enthusiast or a curious newcomer, "Fall into Reds" promises an unforgettable exploration of wines that invite you to savor each sip. Gather with fellow wine lovers as we toast to the beauty of the season and discover the perfect reds to accompany your fall adventures!
From Cask to Glass: An Exploration of French Spirits
Join us for a captivating seminar exploring the rich and flavorful world of French spirits! In this session, we’ll delve into the exquisite realms of cognac, armagnac, Bas-Armagnac, Grande Champagne, and Floc. Discover the unique characteristics that set these spirits apart, from the meticulous production methods to the specific terroirs that influence their flavors.
Learn about the histories and traditions behind each variety, and experience firsthand the complexity of aromas and taste profiles that make these spirits truly exceptional. Whether you're a seasoned enthusiast or a curious newcomer, this is your opportunity to savor the essence of France in every sip. Come raise a glass with us and enhance your appreciation for these fine liquors!
Gamay/Beaujolais Tasting & Seminar
Join us for an evening dedicated to the wines of Beaujolais, one of France’s most charming and expressive regions. From bright, fruit-driven Beaujolais-Villages to structured, age-worthy Cru Beaujolais, this tasting and seminar will showcase the incredible range of the Gamay grape.
You’ll learn the history, geography, and winemaking traditions that make Beaujolais so distinctive, while tasting through a curated selection of wines that highlight the region’s diversity. Whether you’re a longtime wine lover or just beginning to explore, this is a chance to deepen your knowledge and discover why Gamay is one of the most exciting grape varieties in the world today.
Tickets are limited—reserve your spot now and experience Beaujolais like never before.
Thirsty Thursday at Grande Krewe!
Join us for a special Halloween-themed Thirsty Thursday!
Vintage Champagne Festival 2026
Join us for the most exclusive sparkling event of the year—an extraordinary tasting of over two dozen vintage Champagnes, each poured to showcase the rare character and depth that only the finest harvest years can produce. Vintage Champagne is made only in exceptional years, crafted from a single standout harvest, and aged longer to reveal richer textures, layered flavors, and a true expression of its time and place.
To make the evening even more unforgettable, these rare bottles will be paired with a now-classic favorite: crispy fried chicken, a playful yet perfect partner for Champagne’s bright acidity and elegance.
Tickets are just $120 per person—a fraction of the true value of the Champagnes being opened. With seating limited to 75 guests only, this event will sell out quickly. Don’t miss your chance to raise a glass to one of the most exciting pairings in wine.
Closed for Thanksgiving
We’ll be closed on Thanksgiving Day to give our krewe time to celebrate with family and friends. From all of us here at the shop, we wish you a joyful and delicious holiday filled with good company, great food, and plenty of wine to share. We’ll reopen on Friday, ready to help you restock for the weekend!
Closed for Christmas Day
We are closed for Christmas Day. Shop online instead! Delivery to metro NOLA for order $100+
Bastille Day Wine Sale
Join us in celebrating Bastille Day as well as our store’s 11th Anniversary! We’ll be offering all selections of French Wines at 15% off.
Music and Wine
Join us as we raise a glass to 11 incredible years of wine, community, and good times! We're celebrating in style with free French wine tastings and the smooth, soulful sounds of Sonny Gullage & the Blues Groovers live in-store.
Babes & Bubbles
Join us as we celebrate our 10-year anniversary with the Merry Antoinettes! They’ll be pouring complimentary sparkling wine and small bites will be available.
CLOSED July 4th
We’ll be closed July 4th in observance of the national holiday. See you at noon on July 5th!
Rosé Festival!
It's rosé time!
Join us for a delightful afternoon of sipping and savoring at our annual Rosé Fest! We're excited to feature dozens of different rosé wines from all over the world. We'll have multiple distributors pouring some of the finest and most unique expressions available at all price points. They'll guide you through the tasting experience and provide insights into the different flavors, aromas, and characteristics of each wine. To complement the wines, we'll also be serving up delicious small bites that perfectly pair with rosé. Don't miss out on this fantastic opportunity to indulge in some of the best rosé around!
At $45 per person, these spots will sell out fast
Thirsty Thursday at Grande Krewe!
Join us for a very special Thirsty Thursday! We’ll be launching our newest barrel pick in collaboration with Pinhook - and in loving memory of Deuce, the shop dog.
Master Distiller Sean Josephs will be on hand to sign bottles and discuss all things Pinhook.
Lauren Attaway from Uncorked will also be pouring a selection of wines.
Tequila/Mezcal Seminar & Tasting
We're excited to announce our Agave Spirits Tasting Seminar on Wednesday, JUNE 17th! Immerse yourself in the rich cultural heritage and complex flavors of this ancient Mexican spirit. DANE the Spirits Guy will guide you through a carefully curated selection of artisanal Tequilas, Mezcals, Sotols, and more; highlighting their unique regional distinctions and production methods. You'll learn about the history and traditions of agave spirit production, and discover the best ways to savor and enjoy these versatile drinks. Whether you're a seasoned agave aficionado or a curious newcomer, this event is the perfect opportunity to expand your palate and deepen your appreciation for this distinctive and beloved spirit.
This special evenings is limited to 12 participants so sign up today!
(THESE WILL NOT BE BASIC BRANDS; WE WILL BE SHOWCASING SMALL BATCH, ARTISINAL, AND ALLOCATED EXEMPLARS OF THEIR LUXURY CATEGORIES)
Only $85 per person!
Diving into Orange Wine
Orange wine, often described as the “third wine category,” is created by fermenting white grapes with their skins, similar to how red wines are produced. This ancient technique has roots that trace back thousands of years and has been celebrated for its unique flavors and textures. The result is a captivating wine that displays an amber or orange hue, with a complex profile that can include notes of dried fruit, herbs, and even a slight tannic structure.
What sets orange wine apart is not just its color, but also its versatility in food pairings. The skin contact adds depth and richness, making it an excellent companion to a wide range of dishes, from robust meats to spicy Asian cuisine. During our tasting seminar, we'll explore the fascinating process behind this revival of ancient winemaking methods, sample a selection of notable orange wines, and discuss their growing popularity among wine enthusiasts and chefs alike. Join us to uncover the intriguing world of orange wine and expand your palate!
Bubbles, Bubbles, Bubbles
Join us for a sparkling seminar and tasting that uncorks the fascinating world of bubbles. We'll explore the key differences between Cava, Prosecco, Champagne, and other sparkling wine styles—breaking down production methods like traditional vs. tank fermentation, grape varieties, regions, and what all that means for the flavors in your glass. Whether you're a Champagne loyalist or just love a good brunch bubbly, this is your chance to sip, learn, and taste the nuance behind every pop.
CLOSED for Memorial Day
We’ll be closed July 4th in observance of the national holiday. See you at noon on July 5th!
Discover Cyprus & Greece
Join us for an enchanting wine tasting that takes you on a journey through the sun-kissed vineyards of Cyprus and Greece! Learn about the unique grape varieties and rich winemaking traditions that these beautiful regions have to offer.
Whether you're a seasoned wine enthusiast or just beginning to explore, this tasting promises to deepen your appreciation for the flavors and stories behind each bottle. From crisp whites to robust reds, you’ll be introduced to hidden gems and classic favorites alike.
Grande Krewe Abroad Open House
Join us Friday evening to discuss the details of our French wine excursions. Bob and Jane will be present to answer any questions you may have about Grande Krewe Abroad.
Wines of Portugal and South AFrica
Join us for an exclusive evening celebrating two of the most exciting “quality-for-value” regions on the world wine stage: Portugal and South Africa. Far from bargain-bin offerings, these wines exemplify craftsmanship, terroir, and character that consistently over-deliver for their price point. From Portugal’s soulful, Atlantic-kissed reds and elegant, mineral-driven whites to South Africa’s vibrant Cape blends and refined, cool-climate gems, this festival highlights producers whose wines punch far above their weight while maintaining a sense of authenticity and discovery. It’s a rare opportunity to explore rising regions of remarkable depth, beauty, and sophistication; all in one curated, invitation-only experience.
New to Natural Wine Seminar & Tasting
Curious about what “natural wine” really means beyond the buzzword? Join us for an engaging educational seminar and guided tasting that demystifies the philosophy, farming, and cellar practices behind the natural wine movement. We’ll explore organic and biodynamic viticulture, native fermentations, minimal intervention techniques, and how these choices shape flavor, texture, and a wine’s sense of place. Whether you’re a seasoned enthusiast or just beginning to explore, this seminar will give you the tools to taste with intention and confidence.
Through a curated lineup of thoughtfully selected wines, we’ll examine how natural producers are influencing today’s wine industry—from sustainability and transparency to shifting consumer values and restaurant culture. Together, we’ll separate myth from reality, discuss common faults versus stylistic choices, and consider where the movement is headed next. Expect a lively, informative experience designed to spark conversation and deepen your appreciation for this evolving corner of the wine world.
This seminar will be lead by Amy Heinricher of New Orleans’ largest Natural wine distributor, Disco Liquids.
AMARI TASTING & SEMINAR
If you’ve ever finished a rich Italian meal and been offered a mysterious dark liqueur, chances are you’ve met amaro. The word simply means “bitter” in Italian, but amari (the plural) are anything but simple. These complex herbal liqueurs—made by infusing alcohol with roots, bark, citrus peels, spices, and botanicals—have been crafted for centuries across Italy as aids to digestion and as expressions of regional identity.
Each amaro tells a story: from the Alpine freshness of Braulio to the caramel depth of Averna or the floral citrus lift of Montenegro. Some are light and citrusy, perfect over ice with a twist of orange; others are dark and brooding, meant to be sipped neat after dinner.
Join us for an evening exploring the world of amaro—Italy’s complex and captivating bitter liqueurs. Taste through a curated lineup of styles while learning about their regional origins, unique botanicals, and how to enjoy them in cocktails or on their own.